Appetizers
Hummus | $9
homemade chickpea hummus with olive oil, and fresh chopped parsley,
served with pita bread, carrots & celery
Cheese Curds | $10
served with your choice of ranch and marinara
Fried Pickles | $10
served with ranch
Smoked Wings | $15
served with celery and carrots
Soup of the Day
Cup | $5 Bowl | $8
Salads
Entree Caesar | $11
chopped romaine, parmesan cheese, croutons with a creamy caesar dressing
Entree House Salad | $11
lettuce, tomato, cucumber, cheese & croutons
Louie Salad | $15
fresh cut lettuce topped with pickled okra, boiled eggs, cherry tomatoes, green onions,
grilled shrimp & crab meat
Add Protein:
Chicken | $6 Steak or Shrimp | $8
Dressings:
ranch, caesar, bleu cheese, 1000 island, honey mustard, Italian & raspberry balsamic vinaigrette
Lite Fares
Choice of sides: french fries, sweet potato fries, or side house salad
Chicken Tenders | $12
homemade batter
Bridges Burger | $16
lettuce, tomato, onion & choice of cheese
Black Bean Burger | $15
lettuce, tomato, onion
Philly Cheese Steak | $17
thinly sliced ribeye with mushrooms, fire-roasted peppers & onions,
served with provolone cheese on a hoagie roll
Catfish Po Boy | $16
southern fried catfish with spicy tartar and a cajun coleslaw on a hoagie roll
Shrimp Po Boy | $18
stuffed with seasoned fried shrimp and a cajun slaw on a hoagie roll
Smoked Turkey Club | $14
slow-smoked turkey on sourdough bread with cucumber aioli
with lettuce, tomato & avocado.
