Lunch Menu

APPETIZERS:

Philly Cheesesteak Egg Roll | $14
served with chipotle mayo

Hot Honey Brussels Sprouts | $12
crispy roasted brussels tossed in hot honey, chili flakes, and toasted pecans

Bridges Nachos | $16 C / $18 B
tri-color tortilla chips with queso, sautéed peppers and onions, pico de gallo, jalapeño, and your choice of seasoned beef or chicken. served with sour cream

Hatch Chili Con Queso | $12
house made queso blended with hatch chilies, served with tri-colored tortilla chips

Fried Mozzarella | $12
house made with marinara sauce

Fried Okra Spears | $10
house made remoulade

Wings | $17
chicken wings tossed in your choice of sauce (buffalo, bbq, lemon pepper, mango habanero, garlic parmesan, honey ginger teriyaki, and house smoked bourbon)

Catfish Tacos | $12
two flour tortillas with your choice of fried or blackened catfish, lime marinated cabbage, chipotle lime sour cream, jalapeño and sliced radish


SALADS:

Caesar | $12
romaine tossed with parmesan, croutons, and Caesar dressing
add chicken $5 | add shrimp $8

Mixed Greens | $10
spring mix with cucumber, shredded cheddar, and croutons, choice of dressing
add chicken $5 | add shrimp $8

Harvest Salad | $14
mixed greens, roasted butternut squash, dried cranberries, candied walnuts, goat cheese, and maple balsamic vinaigrette

Wedge Salad | $16
iceberg wedges topped with buttermilk dressing, blue cheese, tomatoes, bacon, hard-boiled egg


SANDWICHES:

Bridges Burger | $18
two beef patties with heirloom tomato, crisp lettuce, pickles, onion, and house burger sauce

Black Bean Burger | $14
black bean patty with classic toppings and house burger sauce

Turkey Club | $16
smoked turkey, bacon, lettuce, tomato and mayo on toasted sourdough

Black and Blu Burger | $19
two blackened beef patties with blue cheese, heirloom tomato, arugula, pickled red onions, bacon, garlic aioli

Buffalo Chicken Wrap | $16
fried chicken tenders tossed in buffalo sauce, shredded iceberg, tomatoes, shredded cheddar, and house made ranch

Nashville Chicken Sandwich | $16
potato bun, fried chicken breast tossed in Nashville hot sauce, bread and butter pickles, and garlic aioli


FLATBREADS:

Grilled Chicken Flatbread | $16
sliced herb grilled chicken breast with boursin spread, arugula, pickled red onions, sundried tomatoes, balsamic glaze

Wild Mushroom Flatbread | $14
goat cheese, sautéed forest mushrooms, chopped prosciutto, pickled red onions, truffle oil drizzle

Spicy Italian | $16
light layer of marinara, shredded mozzarella, pepperoni, sliced salami, crushed red pepper, sliced pepperoncini, olive oil drizzle

Chef’s Featured Flatbread | $16
rotating flatbread special. Ask your server for details


KID’S MENU:

Grilled Cheese | $10
toasted sourdough and American cheese served with fries

Kids Pizza | $10
8” pepperoni or cheese pizza

Chicken Quesadilla | $10
grilled chicken in a large tortilla with mixed cheese

Chicken Tenders | $12
four fried chicken tenders served with choice of sauce and fries

Kids Burger | $12
potato bun and American cheese served with fries


DESSERTS:

DoubleTree Cookie Ice Cream Sandwich | $8

Bourbon Pecan Pie | $12

Caramel Cheesecake | $12

German Chocolate Cake | $12


Please note:
For guests with food allergies or specific dietary requirements, please ask to speak to a Manager.

*Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase your risk of blood-borne illness, especially those with certain medical conditions.

 

Consumer Advisory: consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness